Chamber Annual Banquet - 2024

Introduction of Incoming Board Chair & New Board of Director Members
Recognize Outgoing Board Chair & Retiring Board Members
Sperry Award Winner
Green Coat of the Year Award
2024 Outlook - Daryl Schliem, CEO
Networking opportunity for 350+ members
 

Meal Choice: 
Please enter first|last name and meal choice for all attendees when registering. Meal Choices Include:

• Pasta Primavera - Olive oil, garlic, spices, zucchini, yellow squash, broccoli, red onion, red pepper, tomatoes and penne pasta

• Roast Prime Rib (GF) - 10oz Prime cut Certified Angus Beef, slow cooked to perfection with a side of creamy horseradish

• Sonoran Acorn Squash (GF) - Half acorn squash baked and stuffed with Spanish rice, black beans, corn, queso fresco, pico de galllo and avocado sour cream  

• Lemon Dill Salmon (GF) - 8oz seasoned salmon in a lemon dill vodka cream sauce